Susie Edwards, a native of Buenos Aires, Argentina, has brought her unique talents of cake design and decorating to Houston, where she has been producing the most amazing cakes for two generations. Susie has always believed that you can have a beautiful cake AND experience the joy of a great tasting cake.
Her most popular flavors include Italian Crème, Grand Marnier, Butter Kahlua, and traditional white cake, offering over twenty different flavors and fillings. She will design traditional, rustic chic, ultra-modern, or unique, sculpted cakes to suit your taste and vision. Tastings and consultations are by appointment only: schedule yours today!
Susie Edwards with client, La Colombe d'Or Photo: Civic Photos
"The flavors and texture were amazing and she made the cake look beautiful. It was exactly what we had dreamed of."- Jen G.
"For our tasting, Susie was prepared, asked the right questions to get a sense of what we wanted and had everything ready for us."- Lauren
"I have had years of experience with working with Susie and her work is spectacular. Her cakes both taste and look amazing. The 'icing on the cake' is that her work is very fairly priced! I have zero hesitation recommending her to friends and clients." - Robert Shipman
"Our Van Gogh Sunflowers bride's cake and the groom's Texas Armadillo cake were simply amazing!"- Tina F.
"Susie did an amazing job on my wedding cake. The icing was to die for. The cake was so good and fresh. I looked at several places and knew when I took my first bite this was the cake I wanted. I highly recommend her. She was so sweet and very helpful. Thank you Susie! !!"- Jessica A.
"Susie's cakes can't be beat. They are all delicious. She was within our budget, and it was one of the easiest decisions we made related to our wedding. We had her Italian cream cake, and have had lots of great reviews from our guests." - Dovie Crouse
"We used Susie's about a year ago for our wedding cake (and groom's cake) . Our cakes were absolutely gorgeous and delicious. I've been to a ton of weddings where the cake either looked good in pictures OR tasted great, but never both. You can have both with Susie. Judging by the detail on our cake, Susie spends a LOT of time making sure everything is perfect on the big day. She took as much time as we needed the morning of our tasting and order session. We needed to update the size of our cake and it was no problem."